Marble Steak

(Steak served on a hot marble slab with four kinds of sauce on the side, served with vegetables.)
Mushroom and Rosemary Steak

(Grilled fillet steak with a creamy mushroom, onion, rosemary and pepper sauce, served with vegetables and mashed potato.)
Pepper Steak

(Steak with a black pepper, onion, red pepper and cream sauce, served with vegetables and mashed potato.)
Blue Cheese Steak

(Steak with blue cheese sauce, served with vegetables and mashed potato.)
Cinnamon Apple Steak

(Steak with cinnamon and apple sauce, served with vegetables and mashed potato.)
Thai Curry

(Chicken or lamb, served with rice.)
Asian Chicken

(Fried sesame seed chicken breast pieces, mixed with spring onions, cashew nuts and soya bean sprouts, served with soya sauce.)
Chicken Curry

(Chicken sautéed with pineapple and cream, served with rice.)